Bihari Kabab
- INGREDIENTS
- 500 gm
- 1 tsp
- 1 tsp
- 1 tsp
- 1 tbsp
- 2 tbsp
- 2 tbsp
- 3 tbsp
- 4 tbsp
- 1/2 tbsp
- 1 1/2 tbsp
- 1/8 tsp
DIRECTIONS
Mix the brown onion, ginger paste, garlic paste, red chili powder, crushed red chili, tara garam masala, papaya paste, salt, mustard oil ,yogurt and nutmeg and mace till a smooth paste is formed. Now cut the beef into strips and coat it with the marinade. Marinate for 1/2 an hour. Now thread the meat onto the skewers and grill it over burning coal or a grill pan. Serve with Chutney and parathay.
Posted by Online Khao Pakao at Monday, December 20, 2010
Labels: Beef n Mutton Dishes, Kabaabs
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