Russian Salad

Ingredients:

• Apples – 3 medium
• Pineapple pieces – 1 cup
• Potatoes – 3 medium
• Carrots – 2 medium
• Peas - 1 cup
• Salt – to taste
• Pepper – 1 tbsp
• Sugar – 1 tbsp
• Lemon Juice – 2 tbsp
• Mayonnaise – 1 cup
• Fresh cream – ½ cup

Method:

1. Boil all the vegetables separately on high heat for 5 minutes.
2. Drain them and rinse them with cold water.
3. Take a pot and mix all the fruits and vegetables with lemon juice, salt, pepper and sugar.
4. Whip cream, mix with mayonnaise and add to the fruits and vegetables.
5. Mix well and refrigerate.